Japan Top 10 Best Dishes
Japan cuisine is about impeccable presentation, clean flavour and fresh ingredients. Meals are elaborate affairs steeped in ceremony and ritual with numerous main dishes served alongside steamed rice, pickles and dipping sauces which each presented in carefully chosen, individual bowls. A distinctive Japanese taste is an ‘umami’ savouriness which often occurs in fermented foods. Below are the top 10 dishes which strongly represents the Japan Cuisines Culture.